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Goodiebake Gluten Free with Ade Sri Ishak

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About The Author

Ade Sri has been working in a variety of companies from local, multinational to state-owned enterprises for more than 15 years, but her heart eventually anchored in the world of baking since 2009. At that time she created this recipe blog to share her tested recipes.

Email: goodiebake (at) gmail.com

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Internet Sehat Blog & Content Award (ISBA) 2010 and "Green Living" Blog Contest Tupperware 2011 award winning, this blog has also been featured in some local media such as Detik.com (2010), Majalah Pesona (2012), Martha Stewart Living Indonesia (2014), Scarf Magazine (2014) and Tabloid LeZAT (2015) and Tabloid Wanita Indonesia (1365 edition, 2016).

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APPETIZER (73)
ARTICLE (71)
BEVERAGE (49)
DESSERT & SNACK (335)
- Bread (14)
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DIY PROJECTS (14)
GLUTEN FREE (242)
MAIN COURSE (150)
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Recipe Book

Natural sweetness recipe book by Ade Sri. Available at nearest book stores all over Indonesia

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Top Posts & Pages

Ini Bedanya Tepung Singkong, Mocaf, dan Tapioka
Gluten Free Apple Crumble
Bikin Pangsit Tanpa Terigu? Bisa!
Tips Potong Kue Ultah "Semua Kebagian"
Ayam Goreng Tepung Tanpa Terigu (Gluten-free Fried Chicken)
Happy-Birthday-to-Me Cake
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Yummy Comments

	Ade Sri on Roti Tawar Tepung Singkong (#G…
	WatermeloninOurHeart on Roti Tawar Tepung Singkong (#G…
	Ade Sri on Swedish Meatballs Tanpa T…
	Ade Sri on Gluten Free “Lotus Bisco…

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