Karena bosan dikukus dan masih banyak stok waktu bikin Choipan sebelumnya, saya iseng kalau digoreng jadi apa…prok…prok…prok!? Saya penasaran aja kalau digoreng teksturnya akan seperti apa dan warnanya bagaimana. Choipan yang saya bikin sebelumnya saya buat lebih tebal ketika diisi, … Continue reading
This cookie is made without any egg with a mix of flour and rice flour. Very unique which I dare to conquere the recipe.
But….
I found a hard time to shape this cookie dough because it was so dry without an egg and apparently the dough was not baked enough time, it felt raaaare! But I would love to make another one, some other time hehehe.
I’m trying this recipe during last Idul Fitri feasts. Crunchy and cheesy enough for me with a slight spicyness taste.
Savoury Bites: Egg-less Rice Flour Cheese Cookies
Written by Goodiebake.com
source: Periplus mini cookbook: Irresistible cookies, biscuits and shortbreads
40 pcs
1 cup grated Cheddar
125 g butter
1 cup rice flour
1 cup plain flour, sifted
1/4 salt
1/2 tsp Tabasco sauce
Combine all ingredients to make a dough. Roll dough into small balls, flatten with fork and place on baking trays. Allow room for spreading. Bake at 180c for 10-15 minute until lightly brown.
My tip: use low heat and increase baking time to make sure the dough is baked enough.
Goodiebake.com: Bosan dengan bubur sumsum bersaus gula merah? Coba yang satu ini, bubur sumsum saus stroberi.
Sensasi bubur gurih berpadu saus asam-asam segar manis bikin mata merem melek. Rasanya penuh kejutan *lebay*. Cocok dijadikan cemilan sehat berserat selepas buka puasa. Segar! 🙂
[Bubur Sumsum Saus Stroberi]
Bubur:
100g tepung beras dicampur dengan 100ml santan instan kental, saring (siapa tau ada penghuninya :p) lalu tuang kedalam 100ml air & daun pandan mendidih. Aduk perlahan sampai meletup-letup. Bubuhkan 1/4 sdt garam, aduk rata. Matikan api.
Saus:
150g stroberi segar dicincang kasar lalu didihkan dengan 75g gula, 1 sdm mentega dan sedikit air. Aduk sampai layu dan matang. Biarkan sebagian stroberi tetap utuh.
Penyajian:
Tuang bubur ke dalam mangkuk lalu siramkan saus. Hidangkan hangat atau dingin. Slllrrrrrp!
Saran:
Jika stroberi segar tidak memungkinkan, gunakan selai stroberi atau bluberi berkualitas baik.
Goodiebake.com 