Most of our cakes are using lesser sugar as it will have fair sweet especially when covered with super-sweet sugar icing (fondant).
- Moist Pumpkin Cake (seasonal)
Soft and moist pumpkin cake made of flour, egg, sugar, pumpkin, vegetable oil and spices.
- Moist Carrot Cake
Our best moist carrot cake is made of flour, egg, sugar, shredded carrot, spices, and vegetable oil.
- Less sugar Banana Muffin/Cake
Healthy-licious and guilt-free banana muffin for the whole family treat without added salt, sugar nor egg. Best consumed within 3 days at room temperature, 5 days when refrigerated.
Ingredients: flour, oat, dried fruits, nut, coconut oil, butter, milk, unsweetened apple juice, banana. No preservatives & food colors.
- Chocolate Mud Cake
Moist mud cake made of a selection of cocoa powder, coffee, vanilla, flour, egg, milk, sugar, margarine and vegetable oil.
- Vanilla/ Chocolate Magnolia/ Madeira Cake
This vanilla cake is made of flour, egg, margarine and sugar. This dense cake is perfect with miniatur topper as it holds well.
- Vanilla/Chocolate Sponge Cake
Classic soft vanilla or chocolate cake made of flour, egg, milk, vegetable oil, salt and sugar.
- Chocolate Brownies
Classic chocolate brownies made of flour, egg, margarine and sugar
- Less sugar Peanut Butter Brownies
- Fair sweet brownies contains peanut butter, eggs, flour, palm sugar.
- Natural Color Chiffon Pandan
Light and pluffy cake made of eggs, flour, vegetable oil, salt, sugar, vanilla essence, fresh pandan & suji leaves juice, coconut milk. Best served with dark chocolate ganache.
- Natural Color Rainbow Cake
White eggs, flour, sugar, milk, vanilla essence, almond essence, margarine, milk. Natural colorings: egg yolk, carrot, suji leaves, star anise, purple potato.
- Red Velvet
Velvety red, dense yet moist cake made of chocolate, flour, butter, margarine, oil and egg with no-added sugar of cream cheese frosting.
- Black Velvet